Washed vs Natural - What it Means to You - Coffee Lovers Magazine 61

Washed or Natural – What It Means to You – Issue 61

by Joseph Robertson | Issues

Washed or Natural - What it Means to You - Issue 61 Coffee Lovers Magazine

Issue 61

Washed v Natural – What it Means to You

When you start getting into really well-crafted coffee, you're going to run into a lot of new ways of describing coffee – especially on bags of roasted coffee. Washed and Natural processing are two of these – and represent the extreme ends of how coffee is made. In this issue, I explain what these mean to you, how the experience between the two differs, and how this all comes to be. Featuring: – Washed vs Natural – What it Means to You Also in this Issue: – Video: Tegene Abebe – Ethiopian Direct Farm – The Soul, The Sword, and the Guest – Part 1 – Reader's Questions: Do I Need to Time My Brews? – Video: Meet Michael Mage – Designer of Coffee Lovers Magazine – Coffee Lovers Radio: What Makes You a Coffee Nerd? – This Month in Coffee – Special Letter from the Editor